“Made here, from everywhere.”

-Selina Hardy

Upcoming Events

March 23

One night only: Monday, March 23rd
Join us for a special dinner celebrating women in the hospitality industry.
Arrive between 6:00-6:15 for a multi-course dining experience, seated at one long table. Optional Wine pairings, plus beverages available à la carte. Capacity is limited to 40 guests.
Dietary restrictions may not be able to be accommodated. Please contact rachel@9thstbistro.com to inquire directly.
Luz Gonza - Macizo
Ingrid Pickett - 9th Street Bistro
Jenni Babcock Shoup & Angel Bartholomy
Ivy Tech Culinary
Jenna Unrue - 4 Birds Bakery
Clarissa Morley - Pots & Pans Pie Co. & The Clubhouse
FRONT OF HOUSE
Sarah Wicker - Tinker Street
Sarah Dilick, Sommelier - 9th Street Bistro
Lisa Wampler & Chamron Baird - Bar Ellis
with Floral Arrangements by:
Carmella Thatcher - Westfield Flower Box
And Honored Guests:
Julia Spalding - Indianapolis Monthly
Genesis McKiernan-Allen - Full Hand Farm
Emma Brown - Forage & Cultivate

📅 March 23
⏰ Doors at 6 PM
💵 $125
📍 9th Street Bistro

Purchase Tickets

March 24

“An elegant evening of food, wine, and purpose.
Tuesday, March 24, 2026 | 7:00 – 9:30 PM | Gainbridge Fieldhouse
Join Second Helpings for a food and beverage journey on the court at Gainbridge Fieldhouse. Corks & Forks, presented by The Heritage Group, brings together Indy’s top chefs, bartenders and business leaders to fight hunger from all angles, through creative dishes, signature drinks, silent auction, and more.
This event is for ages 21 and over.”

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April 3 - SOLD OUT

Join Epicurean for a multi-course chocolate and coffee experience and enjoy the first look at MOKAO’s chocolate coffee exhibition.
Line-up:
Omar Ramirez, Macizo
Nick Detrich, Magdalena
Tyler Shortt, Tinker Street
Amanda Gibson, Indy Dough
Michael Gomez, Gomez BBQ
Charlie McIntosh, Amelia’s
Corey Fuller
Gabriel Sañudo, Julieta
Jonathan Brooks, Beholder
Youssef Boudarine, J’adore
Featured Beverage Pairings available from Amanda McLaurin (Solely Wine), and Nicole & Ryan Oesch (Kismetic Beer), Jason Faust, and Dan Kidd .
Friday April 3, 2026.
Stutz Vault (formerly Car Museum)
Doors 6pm
Dinner 6:45pm

Sold Out

April 4

Come see (and taste!) the MOKAO Chocolate Art Show in the Vault at the Stutz.
Part of SWISH 2026 Arts and Culture Festival: “Inspired by international markets and open-air food festivals abroad, Epicurean Indy presented by Indiana Sports Corp and Herbert Simon Family Foundation returns to the Stutz on Saturday, April 4 from 11 a.m. – 4 p.m. during Men’s Final Four weekend. More than 50 distinct vendors will gather to celebrate Indy as the crossroads of sport, food, art, music and culture. Admission to the Epicurean Market is free; and food, beverages, and art are available for purchase. Coffee and chocolate enthusiasts can also experience MOKAO, featuring a variety of artisan coffee and chocolate vendors.”
See bottom of page for a list of artists and vendors.
Family friendly, open to the public, and free to attend.

No Tickets Necessary!

May 2

Epicurean Chefs come together in the lively Epicurean Village at the Indianapolis Motor Speedway to raise money for IU Health and celebrate Indianapolis’ rich culinary heritage.
“Rev is where speed meets purpose and every heartbeat powers a greater cause.

Join us for an electrifying night of racing-inspired celebration, featuring bold cuisine from Indiana’s top chefs, live entertainment, and unforgettable experiences at one of the most iconic venues in the world. Rev doesn’t just kick off the greatest month in racing, it’s a pulse that fuels innovation, honors legacy, and drives change for our community.
All proceeds benefit Indiana University Health trauma and critical care programs, including the lifesaving services provided for drivers and guests at the Speedway. Your support helps deliver advanced care to Indiana’s most critically ill and injured patients and strengthens IU Health’s commitment to vulnerable populations across the state.”

Rev Website

May 15

Find Epicurean chefs supporting the Indiana Peony Festival at Peonies in the Park.
“Join us the evening before the Festival for our annual VIPP (Very Important Peony People) fundraiser. Together we’ve partnered with James Beard nominee, Chef Samir Mohammad & wife Rachel Firestone Mohammad, from 9th Street Bistro, to provide an evening filled with lavish foods & hand-crafted refreshments.
Enjoy exquisite tastings from some of the most high-profile chefs in the Indianapolis area while enjoying sips from a local brewery, distillery, and winery.
Experience the beautifully decorated, and intimate, Seminary Park before the festival crowds. We’ll have sweet treats, live music, plein air art, and other floral interactive fun!
So join us the evening before the Festival, on May 15th from 6-9pm, for our fifth annual fundraiser.”

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June

Date and Time TBA
Celebrate Pride with Epicurean Indy from Mass Ave to Windsor Park along the Pogues Run Trail.
Chef Dinner Tickets and Festival details announced soon

Follow for Updates

Weekly on Wednesdays

Wednesdays 4pm-6pm
Paramount Englewood
One in six Indiana residents suffers from food insecurity. The ratio is higher among children.
The Junior Chef Academy Indianapolis empowers local teens (ages 12–16) to fight food insecurity at its source by teaching hands-on culinary skills, nutrition education, and community food leadership. Our after-school programs build healthy-eating habits, boost kitchen confidence, and connect students with neighborhood food resources — turning today’s learners into tomorrow’s food-savvy leaders across Indianapolis neighborhoods.

JCA

What We’re About:

Indianapolis is home to a diverse population of talented international chefs, artisans, and entrepreneurs in the food and beverage world. These culinary professionals are crafting innovative menus, award-winning restaurants. and immersive event experiences that push the industry and the city forward.

Inspired by international markets and open-air food festivals abroad, J’adore presents Epicurean Indy, a celebration of Indianapolis’ international food, beverages, art, and music.